Let’s Eat
101 Recipes to Fill Your Heart & Home — A Cookbook by Dan Pelosi
This cookbook feels like you’ve pulled up a chair at Dan’s dining room table, are soaking in the stories of his life, and savoring the recipes passed down through his family or dreamt up in his kitchen. Let’s Eat is a celebration of all things Italian-American comfort food and filled with quick reference kitchen guides and his tried and true staple recipes for things like sauces, marinaras, and doughs that set you up for success in your own kitchen. Expect to find Italian-American classics alongside some reboots to the classics with Dan’s twist added!
Chicken parmesan gets an upgrade with creamy mozzarella and salty prosciutto layered beneath the crispy panko breading. His Vodka Sawce recipe took over the internet during the pandemic and inspired so many versions, mine included! The Big Italian Sandwich required a stop at Molinari’s for salami and cold cutes that you pile a mile high with briney aioli. Like a hug in a cookbook, this compilation of recipes are a labor of love and are intended to be shared with your people so plan a dinner party and feed your loved ones with Let’s Eat.
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beginner to intermediate
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The Grossery List, Cooking for a Crowd, Conversions & Substitutions, Menu Planning, Grossy’s Mom’s Guide to Cleaning
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newbies, future dinner party hosts, Italian-American comfort food cravings
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Prosciutto & Mozzarella Stuffed Chicken Parm
The Big Italian Sandwich
Mushroom Bolognese
Grossy’s Vodka Sawce
Olive Oil Ice Cream
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this book is filled with sweet stories about Dan’s family that are charming to read & flip to the center for a surprise centerfold recipe
buy a copy for your collection here
